99
JAMES SUCKLING: "The purity of fruit is really something here, with blackcurrants and blackberries, together with orange, stone and granite character. Mind-boggling in many ways. Full-bodied with very fine tannins that are polished and pure. Such a fine texture. Lots of primary fruit. Like picking wonderfully ripe grapes. Great length. One for the cellar. Drink after 2030."
98+
JEB DUNNUCK: "The Grand Vin 2020 Domaine De Chevalier ratchets everything up another notch and will be one of the legendary wines from this address. Notes of pure cassis, graphite, lead pencil, and scorched earth define its incredible aromatics, and it hits the palate with full-bodied richness, ultra-fine tannins, no hard edges, and a great, great finish. This is pure, classic, regal Pessac-Léognan is as good as anything in the vintage. Give bottles 4-6 years and it will evolve for 50, 60, 70+ years. I absolutely love this wine. The blend is 65% Cabernet Sauvignon, 27% Merlot, 5% Petit Verdot, and the rest Cabernet Franc."
97
THE WINE CELLAR INSIDER: "Showing a solid depth of color, the moment the wine hits the glass you find a wealth of black raspberries, cigar box, mint, oceanic influences, smoke, licorice, black currants, blackberries, bay leaf, and black raspberries in the nose. On the palate, the wine exudes an incredible purity of fruit, dark chocolate, and layers of ripe, dense, sensuously-textured black, red, and blue fruits that unfold seamlessly across your palate, and linger for close to 50 seconds. There is lift, energy, volume, and depth on the palate finishing with waves of dark red currants, creme de cassis, tobacco leaf, blackberry, savory herbs, and a gentle wisp of spearmint on the backend. Clearly, this is one of the great vintages of Domaine de Chevalier that fans of the estate should run, (not walk) to buy! Drink from 2026-2055."
96
DECANTER: "Blueberry and blackcurrant fruit on the nose, touches of ripeness and freshness. juicy and lively, but straight and tense too, with such liquorice and tobacco and chocolate bitter spices. It's quite constricted and focused right now. Generous but not necessarily charming on the palate. Precision and clarity is there no doubt, this has been well made and it has that mature ripe fruit aspect that gives a wide mouthfeel with lots of tension and direction. Super young but super promising. Rich, heady, a touch high alcohol on the finish though. 5% Petit Verdot completes the blend."
96
LISA PERROTTI-BROWN: "The 2020 Domaine de Chevalier Rouge is a blend of 55% Cabernet Sauvignon, 35% Merlot, 5% Petit Verdot, and 5% Cabernet Franc. Deep garnet-purple in color, it charges out of the gate with pronounced notes of blackcurrant cordial, juicy blackberries, and mossy tree bark, giving way to notes of licorice, crushed rocks, and pencil lead. The medium to full-bodied palate is taut with muscular black fruits and mineral accents, framed by firm, grainy tannins and oodles of freshness, finishing long and perfumed."
95+
THE WINE ADVOCATE: "The 2020 Domaine de Chevalier is a touch more tightly wound than the brilliant 2019 out of the gates, but it seems likely to equal that vintage with a bit of time. Unwinding in the glass with aromas of minty blackberries and cassis mingled with notions of burning embers, spices, rose petals and orange rind, it's medium to full-bodied, fleshy and concentrated, with a deep core of fruit, powdery structuring tannins and a long, saline finish. As I wrote last year, this estate in recent vintages has arrived at a sort of stylistic contemporary classicism that evokes the great wines of yesteryear from this address, and the 2020 continues that trend."
17++
JANCIS ROBINSON: "Tasted blind. Black core with crimson rim. Smells ripe, sweet and seductive, lifted by a leafy cassis note. Firm, rich, finely dry texture, all juicy and fresh at the core. Bright and lively and yet big. All to play for."