Bond - St. Eden 2016

Name: Bond - St. Eden 2016
Brand: Bond
Price: 750 EUR
Availability: InStock

Der St. Eden 2016 beeindruckt mit einer unglaublichen Tiefe und Intensität. Zu Beginn eher verschlossen, zeigen sich mit etwas Luft zunehmend sinnliche Noten. Aromen von Brombeere, Schwarzkirsche und Blumen steigen in die Nase, begleitet von einem Hauch von Staubigkeit. Vollmundig und vielschichtig, mit dichter und reicher Struktur, entfaltet der Wein ein langes und geschmackvolles Finale. Noten von Rauch, dunkler Schokolade, Kaffeebohnen und Pflaume bieten eine lebendige, seidige und intensive Geschmacksreise, die mit einem Hauch von Gewürzen und schwarzem Kaffee abgerundet wird.

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Rotwein | USA | Kalifornien | Napa Valley

0,75 L

750,00 €

1.000,00 € / Liter

Alle Preise inkl. MwSt. zzgl. Versandkosten

Lieferbar in 3-5 Arbeitstage nach Eingang der Kaufbestätigung

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ARTIKELBESCHREIBUNG

Bewertungen

100

JEB DUNNUCK: JEB DUNNUCK:"Another perfect wine in the lineup is the 2016 St. Eden, which comes from a hillside of red volcanic soils just outside of Oakville. As with the 2015, wine doesn’t get any better, and this inky hued 2016 offers up a smorgasbord of crème de cassis, blackberries, crushed rocks, toasty oak, new leather, and tobacco. Deep, full-bodied, powerful yet also incredibly elegant, it offers pleasure even today yet will benefit from 4-6 years of bottle age and cruise for 30 years or more."

THE WINE ADVOCATE: WINEADVOCATE:"The 2016 St. Eden has a deep garnet-purple color and gives up vivacious notes of crushed blackberries, warm plums and cassis plus hints of dried leaves, forest floor, tapenade and truffles with a touch of unsmoked cigars. Medium to full-bodied, the palate features taut, muscular black and blue fruits, framed by firm, ripe tannins and just enough freshness, finishing long with loads of savory sparks."

JAMES SUCKLING: JAMES SUCKLING:"Blackberry, black-cherry and floral aromas just pop out. Transparent and vivid. Dusty undertones. Full-bodied, layered and chewy with powerful density and richness. Extremely long and flavorful. Great structure. Needs three or four years to demonstrate its full potential."

THE WINE CELLAR INSIDER: THE WINE CELLAR INSIDER:"Smoke, dark chocolate, coffee bean, black cherry and plum notes exude from the nose. Fresh, vibrant, silky, long and intense, you also find a good sense of minerality along with a gorgeous sweetness and length to the sensuous fruits. The finish feels just great as all those ripe pit fruits, dark chocolate, spice and black coffee sensations linger:

WINE SPECTATOR: WINE SPECTATOR:"This offers waves of steeped fig and blackberry paste flavors, laced with chocolate, warm tobacco and tar notes. The tarry edge emerges steadily through the tightly knit finish, but this retains good energy despite the dark and hefty profile. Will need time to resolve the grip. Best from 2023 through 2040."

17,5+

JANCIS ROBINSON: JANCIS ROBINSON:"High-toned with a bone-dry impression. The tannins are much more obvious in this wine, a stablemate, than in Harlan Estate from the same vintage. I wonder if that is a vineyard or cellar thing?"

Bond

Kalifornien – Napa Valley

Die Bond Winery mit seinen Weinen Melbury, Pluribus, Quella, St. Eden und Vecina gehört der Ikone des kalifornischen Weinbaus Bill Harlan. Bill Harlan ist in der Weinwelt dafür bekannt, daß er Dinge, die er anfasst, gleich richtig in die Hand nimmt. Mit seinem Weingut Harlan Estate hat er dies in ei

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