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WINE ENTHUSIAST: "From a certified-organic vineyard in Rutherford, this is a 100% varietal wine that impresses from start to finish, allowing room for a slight whiff of reduction and tar on the nose. Dark notions of coffee are interwoven between bright layers of cassis and red cherry around structured acidity and oak. Enjoy 2020–2028."
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JAMES SUCKLING: "Subtle aromas of plums and cherries with hazelnuts and cedar follow through to a full body. Plenty of wood showing in the mid-palate with a flavorful finish. Needs two or three years to come together. A traditionally structured Napa cab with focus. Drink in 2021 and onwards."
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WINE SPECTATOR: "Features an alluring mulled spice hint weaving around a core of gently steeped plum, blackberry and red currant fruit flavors. A light cherry wood note lines the finish while the fruit easily keeps pace. This is approachable now but there's no rush. Drink now through 2033."